Shrimp Chips Shrimp Puffs Shrimp Snacks Banh Phong Tom Ca Mau Prawn Crackers Quick Frying for Adult and Child Vegan Snack and Cookies 3.54 oz 100 gramRegular price $16.99 Save $-16.99
- 🦐 IT'S FAMOUS: Banh Phong Tom Nam Can Ca Mau (prawn cracker) is a famous specialty of Ca Mau, Vietnam, the cracker is handmade in every skillful stage and ensures food safety.
- 🦐 IT'S DIFFERENT: It was made with 55% fresh prawn, crunchy and you surely fall in love with the first bite.
- 🦐 HOW TO COOK: The crackers should be deep-fried in oil (which must be at high heat before cooking). In only a few seconds they expand from thumb-sized semi-transparent wafers to brown fluffy crackers, much like popcorn, as water bound to the starch expands as it turns into steam. Enjoy it!
- 🦐 LOVE AT THE FIRST BITE: The Prawn/Shrimp flavour bursts in your mouth as soon as one takes the first bite. Crunchy and Delicious. Try It and You Will Love It.
Prawn crackers are a deep fried snack made from starch and prawn. They are a common snack food in Southeast Asian cuisine, but they are most closely associated with Vietnam, Indonesia and Malaysia. 🦐🦐🦐 Main ingredients: Prawn crackers are made by mixing prawns, tapioca flour and water. The mixture is rolled out, steamed, and sliced. You will love it at the first bite! 😍😍