Bay leaves are a fragrant leaf from the laurel tree used as an herb. Bay Leaves or Whole Fresh Dried Leafs will improve your health of drinking like increase a rich source of vitamin A, vitamin C, iron, potassium, calcium, and magnesium; be useful in the treatment of migraines; contains enzymes that helps to breakdown proteins and digest food faster and helps to calm indigestion. Laurus nobilis · Cinnamomum tamala · Syzygium polyanthum · Umbellularia. Bay laurel (Laurus nobilis, Lauraceae).
|Food Specifications:||Organic, Vegan|
package includes 50% whole bay leaves, 50% cracked bay leaves
The Essential of Bay Leaf
4. Preventing Cancer.
Bay leaves contain caffeic acid, quercetin, eugenol, and catechin that protect and prevent us from various kinds of cancers. Bay leaves also contain phytonutrients that are called parthenolide and are proven effective to keep the excessive development of cervical cancer cells.
Bay leaves are effective to combat flu symptoms and infections. In solving respiratory problems, boil 2-3 pieces of bay leaves. Let it vapor for 10 minutes. Soak a cloth in this water and put it on the chest to relieve the flu, sneezing, and coughing.
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