Copy of 100 Gram Dried Moringa Leaves 100% Natural Non-GMO Moringa Oleifera Drumstick Tree Great for Smoothies, Herbal Tea, DrinksRegular price $14.99 Save $-14.99
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- How to make Moringa leaf tea: Grab 1 table spoon of the leaves and steep in hot water for about 1-2 minutes depending on strong you like it. Leave to cool for about 1 minute. After add honey to sweeten! This can last up to 2 days in your fridge.
- The moringa leaf tea is one of the most nutritious also in the world and can be utilized fruitfully by using it as a nourishing beverage daily. When the dried leaves are dipped in hot water, the water soluble contents of the Moringa leaves infuses into the hot water and results in a healthy beverage. Moringa leaves are also rich in flavonoids. This multiple number of nutrients present in the Moringa leaves makes it a perfect raw material for Herbal Infusion.
- Treat yourself to freshly dried Moringa leaves. Excellent for Tea, Smoothies, adding distinctive flavor to different dishes, gravies, soups, salads and vegetables.
- Dried leaves can stay a very long time. Store in a cool, dry environment (cooler or refrigerator is recommended).These leaves are naturally grown on the plant. Just like all other leaves on plants, the colors of these leaves are changed naturally according to the season. So the color of the leaves never remain uniform every time.
Moringa, native to parts of Africa and Asia, is the sole genus in the flowering plant family Moringaceae. The name is derived from murungai, the Tamil word for drumstick, and the plant is commonly referred to as the drumstick tree. It contains 13 species from tropical and subtropical climates that range in size from tiny herbs to massive trees. Moringa species grow quickly in many types of environments.